Autumn Menu

Parfait of smoked salmon on cucumber sauce
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Foam soup of lobster with chestnut
***
Winter codfish with mustard sauce
***
Venison in bread crust
served with two ways red cabbage and ginger apple
***
Lukewarm chocolate cake
with rum cream and in port wine pickled cherries

Minor, short-term modifications subject to change!

The 5 course menu costs per person € 155,-
As 4 course menu (without winter codfish) it costs per person € 135,-

Optionally you may book in addition accompanying wines.
For the 5 course menu at € 65,- per person
For the 4 course menu at € 45,- per person

By booking the menu we offer the accommodation at the special rate of
€ 120,- per room per night including breakfast.
(double or single occupancy)

The menu is bookable until 22nd December 2015!